logo-gr

banner-home

Santo Maris

Santo Maris

Santo Maris Oia Luxury Suites and Spa is a deluxe 5 star hotel in the village of Oia on the island of Santorini. The hotel is on the northwestern edge of the traditional and picturesque village right next to the famous cliffs from where visitors can admire the breathtaking views of the sunsets of Oia and the blue Aegean Sea. The hotel is just 350m from the center of the village of Oia, 17km from the International Airport of Santorini and the port of Athinios and 11km from the capital of the island, Fira. The resort was built in 2016 and combines the Aegean and the Cycladic architecture with luxurious, modern facilities and all the amenities befitting a world class destination such as Santorini. The hotel offers 44 suites and villas luxuriously decorated in modern style. All the suites feature a heated private Jacuzzi and sun beds so that our guests can enjoy the fresh air of the Aegean either in their own private verandas or in one of the 4 outdoor swimming pools of the hotel. The Alios Ilios hotel restaurant next to the main swimming pool serves breakfast and a la carte dinner with the menu based on local products and olive oil. During the day, at the pool bar guests can have a delicious snack or a cocktail by the main pool. In the afternoon, the romantic bar opens and you can enjoy your drink watching the stunning sunset. Guests can also choose one of the treatments available at the modern hotel Spa. There is a complete set of treatments carried out by certified healers aiming at the relaxation and rejuvenation of body and face.

hotel

Hotel's Breakfast

The breakfast of the hotel includes hot and cold dishes and a wide selection of delicacies from the Cyclades and the rest of Greece. The cold dishes are served in the buffet while the hot are made in the kitchen upon the guests' request from the menu of the hot dishes. A glass of fresh juice made with a selection of 5 juices from orange, grapefruit and fresh fruit of the season welcomes guests when they arrive at their breakfast table. Furthermore, they can order from a wide selection of hot beverages, among which Greek coffee prepared in the traditional way and other traditional Greek beverages (sage, "diktamo", chamomile and mountain tea). There is also a traditional welcome with mini "dakos" rusks with fava beans and caper or fresh tomato with grated "feta" cheese and olive oil. There is fresh bread every day at the buffet (white, rye, multi grain, kneaded, with yeast, barley etc), rusks, breadsticks, mini dakos rusks, "ladokouloura" cookies with cinnamon and sesame, cookies with oats and linseed. These go very well with black and green olive paste flavored with aromatic extra virgin olive oil, sour cheese spread and handmade red pepper and beetroot paste. There are also various types of marmalades (strawberry, cherry, apricot, orange, blueberry), thyme honey, "tahini" (sesame paste) and peanut butter. Guests can choose from a wide selection of cured meats such as "loutza" of Mykonos, "zaboni" of Naxos, "apaki" and smoked steak of Crete, and cheeses such as San Michalis from Syros, "ladotyri" from Mytilene, "myzithra" and "ksinotyri" from Ios. The fresh fruit and vegetables of the season play a special part in the breakfast buffet and guests will find among others the cherry tomatoes of Santorini (semi sun dried or fresh), caper, 'katsouni", apples, oranges, cherries, figs, water melons and melons and various other fruit of the season. As for the hot dishes of the menu guests can choose eggs prepared in different ways (boiled, fried, "strapatsara", "kagianas" with tomato, and "sfouggato"). Furthermore, guests can order an omelet of their choice made with the ingredients they want, with fresh chopped vegetables of the season, cured meats and cheese. There is a traditional hot soup on a daily basis such as 'trahanas", oats, various legumes and vegetables. Guests will also find a number of traditional handmade pies such as mushroom pie, cheese pie, pie with greens and spinach and cheese pie. There is also a choice of hot or cold desserts to finish your breakfast with something sweet. At the breakfast buffet guests will find traditional sweet pies such as walnut pie, 'fanouropita", and "melopita" (honey pie) as well as various spoon sweets such as peanut, eggplant and walnut, "loukoumi" and "pasteli" (sesame and honey bar). From the menu with the hot dishes you can also choose "tiganites" with thyme honey and sesame, and pie from Sfakia, Crete.

 

Other Activities Related to Gastronomy


We make a handmade pie every day (mushroom pie, cheese pie, pie with greens and spinach and cheese pie).
We use herbs and aromatic plants from the garden (thyme, mint, spearmint, oregano, verbena, sage, marjoram, rosemary, "lemonothymaro" etc).


Yoghurt

Cheesepie

Traditional soup

Pancakes

Peanut spoon sweet

Oliveoil

Honey

Cold cuts

Walnutpie

Jams

Semi sundried tomatoes

Greek coffee

Olives

Cucumber

Buffet

Bakery

Fried eggs

Please rate the Breakfast of this Hotel

(2 votes)

Leave a comment

Additional Info

  • Map for Hotels: 36.464503, 25.373951
  • Stars: * * * * *
  • Address: Oia Santorini
  • Phone: +30 22866 00630
  • E-mail: This email address is being protected from spambots. You need JavaScript enabled to view it.