Just 4km west of the city of Chania and 80m from the beach, the newly built Talos Hotel offers spacious accommodation at the seaside village of Aghii Apostoli. The fully equipped studios and apartments have a kitchenette and a spacious balcony with a view. Guests have many swimming options as there are three beaches near the hotel.
The a la carte Greek breakfast at the hotel consists of freshly squeezed orange juice from local oranges, coffee, (incl. fresh Greek coffee), or local mountain tea. Spreads like fresh butter and honey from producers from Chania and handmade jams are paired with fresh, whole wheat bread with dried nuts, baked on the premises. Guests have the option to choose among free range eggs and bacon, fruits and vegetables, a cheese platter (gruyere, “malaka”, “myzithra” and “anthotyro”, feta cheese and yoghurt, or a pies selection (meatpie, cream-filled “bougatsa” and two types of “kaltsounia”), all homemade from traditional Greek recipes with fresh phyllo dough.