The Grecotel Eva Palace nestles at the foot of the Kommeno peninsula just 10 kilometres from Corfu Town. The excellent service, choice of accommodation in the main building or garden bungalows, peaceful location and established shady gardens make this hotel the ideal choice for couples of all ages.
The main building has views of the pretty coastal villages and small Ionian islands between Corfu and mainland. The bungalows are situated in the gardens, resplendent with olive trees and tropical vegetation. Chidren under 18 years are permitted only during a designated period within high season (dates vary each year).
The Hotel is not suitable for guests with mobility difficulties.
The traditional breakfast buffet is served with many local recipes. Breakfast starts with many types of breads, fresh fruits, juices, fruit salads and fresh salads. As for dairy products there are local cheeses, and many types of yoghurt and milk. A variety of local cold cuts and eggs (cooked in seven different ways) are also served. There is a selection of pies such as cheese pies, various traditional pies and cream-filled “bougatsa”. Hotel specialties include Corfu pie with minced meat and “nouboulo” as well as “Sykomaida” cake. Guests will also find many types of jams and organic honey, fruit compotes, dried fruits and nuts. Desserts include “loukoumades” (honey dumplings), “kalitsounia”, pies with “myzithra” cheese, fig pie, walnut pie and “ryzogalo” (rice pudding). The Greek corner offers traditional products, (variety of olives, virgin olive oil, honey and jams) tea, and various local beverages such as chamomile, sage and verbena.