Ingredients
Preparation
Cooking
Photos
Pancakes
1/2 cup water
1 cup milk
1 tablespoon sugar
1 tablespoon salt
2 eggs
2 tablespoons oil
2 vanilla sticks
3 tablespoons baking powder
6-7 tablespoons flour (until the mixture thickens)
A little oil
3 tablespoons honey and walnuts
Pancakes
In a small bowl mix water, milk and 2 eggs. Add sugar, salt, vanilla and oil. Stir well. Add baking powder and as much flour as needed for the mixture to thicken. The mixture should have a doughy consistency.
Pancakes
Fry on low heat with a little oil. Place the dough in a frypan in small quantities so there are small and many “tiganites’. Top with honey and walnuts.
