Hotel Emmantina stands out for its friendly staff and family atmosphere, The hotel is located at the coastal region of Glyfada, a 20-minute drive from the Athens centre, which makes it convenient for business or leisure travellers. Guests will enjoy the pool, a delicious meal or a special cocktail at the renovated roof garden with views of the Saronic Gulf.
A breakfast buffet is served daily with carefully selected dishes made with fresh ingredients. There is traditional “strapatsada” (scrambled eggs with tomatoes), village style sausages, “anthotyro” cheese, yoghurt, various types of bread and toasts, jams and Greek honey as well as vegetables from all over Greece. In the summer months, breakfast becomes even more Greek with views of the sea, sun and the garden. The unique flavors take guests on a journey to different places in Greece with unique gourmet experiences.
The hotel's Greek breakfast includes among others:
Feta’ Cheese
Anthotyro
Air dried salami
Strained Yoghurt
Flower Honey
Blueberry Marmalade
Quince spoon sweet
Cheese pie
Grape must cookies
Barley rusks (‘Krithina’ rusks)
Starenio (White bread)
Olive Οil
Watermelon
Chamomile
Greek Coffee