Ingredients
Preparation
Cooking
Photos
Rice pudding of Rethymno
2 tablespoons rice
5 cups fresh milk
½ cup sugar
1 vanilla stick
Ground cinnamon
Rice pudding of Rethymno
Wash the rice and let dry. In a large pot, heat the milk and add the sugar, vanilla and rice.
Rice pudding of Rethymno
Once it rises and starts to thicken, it is ready.
